The enamel pots from the "Alpen" series are made of solid cast iron manufactured using the DISA process. Thanks to the PronamelPlus enamel coating, energy-saving heat distribution and long-term heat storage are guaranteed. All pots and pans from the series are suitable for all common types of stove (induction, gas, electric and glass ceramic) and can also be used in the oven. The best thing? After cooking or frying, the pots can be easily cleaned with a soft cloth and a little washing-up liquid.

A cast iron frying pan is perfect for all dishes that are first seared and then cooked for a long time. This keeps the meat juicy and comes to the plate with just the right amount of roasted aromas. The 26 cm pan from the "Alpen" series is a real eye-catcher on the stove - the colored enamel coating and the combination of handle and handle with pouring spout give the pan its retro look.