The Santoku knife is designed for chopping vegetables, thin slicing, cutting meat and fish. The grooves on the surface of the blade make it easier to use: air remains in them when slicing, so food does not stick to the blade. BERGEN series knives are made of 3Cr13 stainless steel, created by Asian technologists. Metallurgists managed to obtain a material with excellent performance characteristics. Knives have many benefits.

• The advantages of 3Cr13 knives include strength, hardness, and wear resistance.
• The blades have a double-sided symmetrical sharpening along the entire length of the cutting edge, which ensures easy cutting and cutting.
• Thanks to the satin finish, the stainless steel handles do not slip and fit snugly in the hand.
• Precise seamless connection of the blade with the handle is the key to high hygiene of the products. The undeniable advantages of such products are their aesthetic appearance and lightness.

To prolong the life of the knife, it should be washed by hand.

Kitchen knives from FISSMAN combine convenience, excellent sharpness and durability. Choose the best for your family: trust the experience of FISSMAN!