ID 3421088
Доступно
| Asian cast-iron wok pan, equipped with 2 handles and a cast-iron lid. Designed for cooking on a fire or barbecue, requiring stewing, languishing and cooking in its own juice.
Made of cast iron. With thick walls and a hemispherical bottom. Accumulates heat over the entire surface of the cauldron, and contributes to uniform cooking. Meat, fish and other dishes cooked in a cast iron cauldron are especially tasty, juicy and have an incredible rich aroma.
Hand wash recommended. |
149
40
€
41
80
€
39
50
€
23
80
€
20
90
€
85
20
€
180
00
€
30
50
€
2
50
€
